Our Story
We are a family-owned Greek restaurant that has been serving delicious Greek cuisine since 2006. Our recipes have been passed down from generation to generation, and we take pride in using the freshest ingredients to create authentic dishes.
Anemomilos means windmill in Greek. Maria, the owner, is a passionate woman who had always dreamed of bringing the flavors of her homeland to people from all over the world. Growing up, Maria spent her summers in the countryside of Greece with the landscape dotted with old windmills. The name Anemomilos represents Maria growing up in Greece and the wind blowing the smells of delicious food all over her village. It is a representation of her past and what made her passionate about wanting to open a Traditional Greek Restaurant! In one corner of the restaurant, there stands a beautifully crafted miniature windmill, a homage to the ones that graced the Greek countryside. Its wooden blades spin gently, casting shadows that dance on the walls, creating a mesmerizing atmosphere for the patrons.
Our Menu
At Anemomilos we offer a wide variety of Greek dishes that are sure to satisfy any appetite. From our famous Lobster Pasta dish, Fresh Fish to our fresh Greek salads, we have something for everyone. Our menu also includes vegetarian and gluten-free options, so everyone can enjoy the flavors of Greece. Click on our Menu to see all we have to offer!
Our Atmosphere
When you step into Anemomilos, you'll feel like you've been transported to a charming Greek village. Our cozy restaurant is decorated with traditional Greek art and features soft and subtle Greek music. Whether you're looking for a romantic dinner for two or a fun night out with friends, Anemomilos is the perfect spot. Click Reservation Requests below to reserve a spot today and to make special arrangements or even better stop in to see us!